Columbia Huila Field Notes With its high altitude, constant temperatures and mineral-rich volcanic soils, the Huila region has become synonymous with fantastic Colombian coffee. Its quality Arabica beans deliver a smooth and healthy cup. On the Map: Region: Huila Place: South-West Colombia Elevation: 400-1800m Range: Caturra and Castillo In the Cup Scent: Rich nuts, Ripe berries Flavour: Orange Passion, dark fruit, cocoa Level of acidity: Medium high Body: Round and rich Origins by CaféPod Select single estate coffees skillfully sourced from around the world. Crafted from High Quality Fairtrade Arabica beans slow-grown on the slopes of the Andes, Colombia Huila represents the best of small-batch production. Our Dedicated farmers get rid of the fruit from the bean before fermentation for Greater flavour clearness and level of acidity, resulting in a dynamic orange zestiness and a Luxurious chocolate finish. Tasting Notes: Luxuriously nutty with tips of ripe berry fruits, clear citrus notes and a chocolate-like finish.
CafePod Colombian Nespresso Compatible Coffee Capsules 10 per pack - Pack of 2