Columbia Huila Field Notes With its high altitude, constant temperature levels and mineral-rich volcanic soils, the Huila area has ended up being synonymous with excellent Colombian coffee. Its quality Arabica beans provide a smooth and well-balanced cup. On the Map: Region: Huila Location: South-West Colombia Elevation: 400-1800m Range: Caturra and Castillo In the Cup Fragrance: Rich nuts, Ripe berries Flavour: Orange Passion, dark fruit, cocoa Level of acidity: Medium high Body: Round and rich Origins by CaféPod Select single estate coffees skillfully sourced from around the globe. Crafted from High Quality Fairtrade Arabica beans slow-grown on the slopes of the Andes, Colombia Huila represents the very best of small-batch production. Our Dedicated farmers eliminate the fruit from the bean before fermentation for Greater flavour clarity and level of acidity, leading to a lively orange zestiness and a Luxurious chocolate surface. Tasting Notes: Luxuriously nutty with hints of ripe berry fruits, clear citrus notes and a chocolate-like surface.
CafePod Colombian Nespresso Compatible Coffee Capsules 10 per pack - Pack of 6